Genetic engineering (GE) is the direct manipulation of genetic material (or the genome) by artificial means to alter the hereditary traits of a cell or organism. Genetic engineering in agriculture is different from traditional cross-breeding methods, which have been used for millennia.
Mass quantities of the protein can be produced by growing the transformed organism in bioreactors using fermentation, then purifying the protein. Genetic engineering is also used in agriculture to create genetically-modified crops or genetically-modified organisms.
The foundation of Mendelian genetics enabled plant breeders to cross plants with new precision, carefully manipulating the plant genome to produce new, improved varieties. These breeding techniques have been used to develop higher-yielding varieties, including plants resistant to pests or disease.
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The major players profiled in this report include:
Bayer (including Monsanto), BASF, Syngenta (ChemChina), Corteva Agriscience, Calyxt, Ginkgo Bioworks, Pivot Bio, and AgBiome.
The report caters to various stakeholders in Genetic Engineering in Agriculture Market industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts. Insights from this report would allow marketers and the management authorities of the companies to make informed decisions regarding their future product launches, technology up-gradation, market expansion, and marketing tactics. Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the Genetic Engineering in Agriculture market.
Genetic Engineering in Agriculture Market report offers comprehensive data and information about important market dynamics and growth parameters associated with segmentations.
- Microinjection of DNA into the nucleus of anchored cells
- Electroporation, where DNA is introduced through cell membrane pores by pulsed electrical charges
- Polycationic neutralization of the cell membrane and the DNA to be introduced to improve passive uptake
- Genetically-modified crops
- Genetically-modified organisms
With industry-standard accuracy in analysis and high data integrity, the report makes a brilliant attempt to unveil key opportunities available in the Genetic Engineering in Agriculture market to help players in achieving a strong market position. Buyers of the report can access verified and reliable market forecasts, including those for the overall size of the Genetic Engineering in Agriculture market in terms of revenue.
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The report offers an exhaustive geographical analysis of the Genetic Engineering in Agriculture market, covering important regions, viz, North America, Europe, China and Japan. It also covers key countries (regions), viz, U.S., Canada, Germany, France, U.K., Italy, Russia, China, Japan, South Korea, India, Australia, Taiwan, Indonesia, Thailand, Malaysia, Philippines, Vietnam, Mexico, Brazil, Turkey, Saudi Arabia, UAE, etc.
The emergence of the COVID-19 outbreak has brought an unprecedented impact on the market scenarios across several business sectors of the industries. However, this time shall pass soon. Increasing support from government administration, favorable initiatives from government, research institutes, clinics, and healthcare systems and several organizations can help in the fight against this COVID-19 pandemic.
- The report provides a qualitative and quantitative analysis of the current Market trends, forecasts, and market size from 2021 to 2028 to determine new opportunities.
- Porter’s Five Forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make strategic business decisions and determine the level of competition in the industry.
- Top impacting factors & major investment are highlighted in the research.
- The major countries in each region are analyzed and their revenue contribution is mentioned.
- The market player positioning segment provides an understanding of the current position of the market players active in the market.
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